Ingredients: 1/2 kg Green Mangoes (Aam) 1 cup Vinegar (Sirka) 1/2 cup Water 1 teaspoon Red chilli pepper (Lal Mirchi) 400-425 grams Sugar (Cheeni) (2
Tag: Veg Chutneys
Garlic Chutney Recipe
Ingredients: 4 garlic pods 20 red chillies, roasted 2 cups grated coconut 4 tsp oil a little tamarind Salt To Taste How to make
Curd Chutney Recipe
Ingredients: 125 grams Curd (Dahi) 3 Green Chillies (Hari Mirch) 1 tablespoon fresh Mint Leaves (Pudina Leaves) 1 level tablespoon Amchoor Salt (Namak) to taste
Coconut Chutney Recipe
Ingredients: 1 fresh coconut (grated) 3 fresh green chilies or as per taste 2 tbsp cilantro or coriander leaves (chopped) 1 tbsp lemon or lime
Carrot Chutney Recipe
Ingredients: 200 gms grated carrots 2 tbsp grated coconut 1 bunch coriander leaves chopped 4 green chillies 1 tsp lemon juice Salt To Taste grounded
Banana Chutney Recipe
Ingredients: 6 Bananas (Kela), ripe 3/4 cup Vinegar (Sirka) 3 teaspoons Salt (Namak) 1/8 teaspoon of Cinnamon (Dalchini) powder 2 ground Cloves (Lavang) 2 big
Apricot Chutney Recipe
Ingredients: 360 gms Apricots (Khumani) 1 cup Vinegar (Sirka) 2 cups Water 2 tsp Salt (Namak) 1/2 level tsp Red chili pepper (Lal Mirchi) 2
Apple And Mango Chutney Recipe
Ingredients: 250 grams raw Mangoes (Aam), peeled and sliced 250 grams cooking Apples (Seb), peeled and sliced 2 big cardamoms (Elaichi Moti), crushed 1 cup
Amla Ki Chutney Recipe
Ingredients: 200 gms Green Corainder (Cilantro) 250 gms Amla 100 gms Green Chillies 1 small Ginger 1 tsp Salt How to make amla ki