Chicken 65 finds a regular place in any Indian restaurant menu. It is a ver popular chicken starter or snack recipe. This Chicken 65
Tag: Non-Vegetarian
Yogurt Fish Recipe
Ingredients: 500 gms fish 2 cups curd blended smooth 4 tbsp mustard oil a little flour 1 bay leaf 1 cinnamon 1 cardomom 2 ginger
Indian Tandoori Fish Recipe
Ingredients: 2 lbs of any white fish fillets (cut into 2-3-inch pieces) 1 tbsp chopped fresh ginger 4 cloves garlic 1/3 cup vinegar Salt To
Sarsoon Machhi Recipe
Ingredients: 1/2 kg Rohu or Hilsa fish, cut into small pieces 1/2 tsp coriander leaves chopped 1 tsp mustard seeds 1 tsp poppy seeds 1
Patrani Machhi Recipe
Ingredients: 800 gms fish little vinegar salt to taste banana leaves to wrap each fillet 30 ml goundnut oil 3 lemons How to make
Kerala Fish Curry
Ingredients: 400 gms fish pieces 1/2 cup chopped onion 1 tsp chopped ginger 2 tbsp tamarind pulp 1/2 cup coconut milk 1/2 cup fresh grated
Machhi Ka Salan
Ingredients: 500 gms fish cut into slices 1 coconut grated 2 tsp til 2 tsp dhania powder 1 tsp mustard seeds 1 tsp jeera 2
Batter Fried Fish Recipe
Ingredients: 900 gms./ 2lb Fish 1cup gram flour (besan) 1 green chili (chopped) Salt To Taste 1/2 tsp turmeric powder 3 tbsp fresh bread crumbs
Fish Tikka Recipe
Ingredients: 500 gms fish pieces of any type 150 gms vegetable oil 1 tbsp ajwain 45 ml cream 2 tsp cumin seeds powder 2 tsp
Fish Pakora
Ingredients: 4 white fish fillets (steamed and cut into pieces) 2 eggs A large pinch of salt A pinch of red chili powder 2 tbsp