The ultimate roast chicken, filled with an apple and fresh herb stuffing. Mary Berry will also tell you how to make the perfect gravy to go with it… Details Cuisine: English Recipe...

Details Cuisine: Japanese Recipe Type: Main Difficulty: Easy Preparation Time: 10 mins Cooking Time: 10 mins Serves: 2 Ingredients 200 g chicken 2...

Azingy dish thanks to the lemon slices, goes great with a fattoush salad, charred aubergines and a vanilla and honey syllabub. Details Cuisine: Moroccan Recipe...

Chicken skewers marinated in oregano, lemon and garlic served with Israeli cous cous packed with fresh herbs, roasted red pepper and feta cheese. Garlicky...

Details Cuisine: Indian Recipe Type: Main Difficulty: Easy Preparation Time: 20 mins Cooking Time: 25 mins Serves: 4 Ingredients 1 tbsp vegetable...

These tapas skewers originate from the time when Spain was occupied by the Moors. The meat is marinaded in a mix of spices before grilling. The Foodies...

Spicy peri peri chicken with lemon butter. Cuts straight to your tastebuds (and heart) with its comforting tastes. This recipe calls for 150ml peri peri...

“The beauty of this dish is that it looks impressive enough to offer as a dinner party dish, and it is also quick and simple enough to serve as...

There are very many versions of chocolate chilli chicken, but I chose this one as it’s fantastically quick and easy to make. I can’t say it’s authentic,...

This Indian classic is ideal served with rice or warm naan bread. For a fresh-tasting accompaniment, make a raw relish of finely chopped red onion, chopped...